Posted on: May 3, 2021
Quintero Golf Club in Peoria, Arizona is excited to announce the
exceptional career opportunity of Sous Chef. Qualified candidates
will thrive in a hospitality environment and be highly focused on
providing superior service to the clubs managed by Troon.
Key Responsibilities of the Sous Chef: Oversees and manages food
preparation for a specific area of the kitchen. Supervises and
ensures production of consistently high quality food.
Adheres to established control procedures for cost and quality such
as food production charts, par inventories, standardized recipes,
use records and food costing sheets. Ensures that all recipes are
followed and prepared on a consistent basis.
Monitors and checks the maintenance of all kitchen equipment
Maintains and directs a quality sanitation program.
Maintains and implements daily food prep lists.
Assists Executive Chef with the ordering of all food products.
Assigns duties to associates for efficient operation of the
Maintains and evaluates existing food concepts. Assists in the
development of new food concepts.
Assists in the achievement of budgetary objectives for the Food and
Processes requisitions for supplies quickly and accurately.
Trains and supervises associates in the proper preparation of menu
items and operation of equipment. Assists in developing ongoing
Ensures proper receiving, storage (including temperature setting)
and rotations of food products so as to comply with health
Assists the Manager in interviewing, hiring, training, planning,
assigning, and directing work, evaluating performance, rewarding,
and disciplining associates: addressing complaints and resolving
Assists in the management of department members that may include,
but is not limited to: Cooks, Stewards.
Incorporates safe work practices in job performance.
Minimum Qualifications for the Sous Chef:
Certificate from college, technical school or accredited facility;
and three years related experience and/or training; or equivalent
combination and experience.
Food Safety and Sanitation Training.
Regular and reliable attendance.
Keywords: Troon, Peoria , Sous Chef, Other , Peoria, Arizona
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