Specialty Cook

Company: Marriott International, Inc
Location: Scottsdale
Posted on: February 26, 2026

Job Description:

Marriott International, a premier global lodging leader with over 8,000 properties across 139 countries, is seeking a highly skilled Specialty Cook to join our vibrant Food & Beverage team. This role offers the opportunity to bring culinary creativity to life, providing unique dining experiences by preparing specialized dishes that meet and exceed our guests' expectations. With a firm commitment to delivering innovative service and quality hospitality, we are looking for an individual who can represent our heritage through their culinary expertise and dedication to exceptional service. Prepare and cook special dishes as outlined by the executive chef, ensuring compliance with menu specifications and quality standards. Maintain high standards of cleanliness and hygiene in food preparation and storage areas as per health and safety regulations. Collaborate with other kitchen staff to ensure timely preparation and delivery of dishes. Continuously develop new recipes and ways to present dishes that enhance guest dining experiences. Monitor inventory levels and communicate needs to the purchasing manager to ensure necessary ingredients are always available. Contribute to menu development sessions and implement new culinary programs and dishes. Expertise in a specific culinary art or regional cuisine Proficiency with kitchen equipment and utensils Strong understanding of health and safety regulations Ability to work under pressure in a fast-paced environment Excellent interpersonal and communication skills Medical Insurance Dental Insurance Vision Insurance Life Insurance 401k Culinary Arts Certification or equivalent (preferred) Food Handlers Certification (required)

Keywords: Marriott International, Inc, Peoria , Specialty Cook, Hospitality & Tourism , Scottsdale, Arizona