? Apply Now! Sous Chef
Company: HelloFresh
Location: Goodyear
Posted on: July 10, 2025
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Job Description:
Job Description Job Description At HelloFresh, we want to change
the way people eat forever by offering our customers high-quality
food and recipes for different meal occasions. Over the past 10
years, we've seen this mission spread around the world and beyond
our wildest dreams. Now, we are a global food solutions group and
the world's leading meal kit company, active in 18 countries across
3 continents. So, how did we do it? Our weekly boxes full of
exciting recipes and fresh ingredients have blossomed into a
community of customers looking for delicious, healthy, and
sustainable options. The HelloFresh Group now includes our core
brand, HelloFresh, as well as: Green Chef, EveryPlate, Chefs Plate,
Factor_, and Youfoodz. Sous Chef Factor_ a brand of HelloFresh is
seeking an experienced Sous-Chef responsible for overseeing the
daily kitchen operations. This role will ensure that all food
prepared meets the highest quality standards and follows all SOP's
and company practices. You will - Be responsible for training,
coaching, and developing hourly kitchen staff - Maintain security
and upkeep of kitchen, including equipment, food, and supply
inventories - Planning energy conservation procedures in the
kitchen - Ensure the kitchen operates alongside state and federal
health and safety codes - Maintain standards for food storage,
rotation, quality, and appearance. - Balance quality, productivity,
cost, safety and morale to achieve positive results in all areas -
Work to continuously improve processes, working closely with other
departments to execute plant-wide initiatives - Manage departmental
performance measures, including visual controls, and provide
regular progress reports to the Chef de Cuisine during the shift -
Manage department priorities as situations arise - Perform accident
investigations and notify management as appropriate You are… - Able
to train and develop a large group of employees and manage an
active kitchen - A problem solver - Results Driven - Able speak to
employees with tact and diplomacy - Able to multitask -
tracking/monitoring recipe development and maintaining productivity
- Computer literate to input information into the computer - Able
to take direction and relay information to employees -
Comfortability in being exposed to hot, cool and/or cold
environment (30º - 70º) At a minimum, you have - Required: High
School Diploma or GED or related work experience - American
Culinary Federation chef certification preferred - 1-3 years’
experience in commissary kitchen and high-volume food preparation -
Fluent in Microsoft Office and Google Suite applications - Must be
able to read, write and speak English. Bilingual in Spanish a plus
You’ll get… - Competitive salary, 401k with company match that
vests immediately upon participation, and company equity plan based
on role - Generous PTO, including sabbatical, and parental leave of
up to 16 weeks - Comprehensive health and wellness benefits with
options at $0 monthly, effective first day of employment - Tuition
reimbursement for continuing education - Up to 75% discount on
subscriptions to HelloFresh meal plans (HelloFresh, Green Chef,
Everyplate, and Factor_) - Access to 7 different Employee Resource
Groups (ERGs) including those for BIPOC, women, veterans, parents,
and LGBTQ - Inclusive, collaborative, and dynamic work environment
within a fast-paced, mission-driven company that is disrupting the
traditional food supply chain This job description is intended to
provide a general overview of the responsibilities. However, the
Company reserves the right to adjust, modify, or reassign work
tasks and responsibilities as needed to meet changing business
needs, operational requirements, or other factors. Factor JD1008
Arizona Pay Range $50,800—$63,500 USD About HelloFresh We believe
that sharing a meal brings people of all identities, backgrounds,
and cultures together. We are committed to celebrating all
dimensions of diversity in the workplace equally and ensuring that
everyone feels a sense of inclusion and belonging. We also aim to
extend this commitment to the partners we work with and the
communities we serve. We are constantly listening, learning, and
evolving to deliver on these principles. We are proud of our
collaborative culture. Our diverse employee population enables us
to connect with our customers and turn their feedback into
meaningful action - from developing new recipes to constantly
improving our process of getting dinner to our customers’ homes.
Our culture attracts top talent with shared values and forms the
foundation for a great place to work! At HelloFresh, we embrace
diversity and inclusion. We are an equal-opportunity employer and
do not discriminate on the basis of an individual's race, national
origin, color, gender, gender identity, gender expression, sexual
orientation, religion, age, disability, marital status, or any
other protected characteristic under applicable law, whether actual
or perceived. As part of the Company’s commitment to equal
employment opportunity, we provide reasonable accommodations, up to
the point of undue hardship, to candidates at any stage, including
to individuals with disabilities. We want to adapt our processes
and create a safe space that welcomes everyone so please let us
know how we can accommodate our process. In case you have any
accessibility requirements you can share that with us in the
application form. To learn more about what it's like working inside
HelloFresh, follow us on Instagram and LinkedIn. HelloFresh is
committed to the principles of equal employment opportunity and
providing reasonable accommodations to candidates with
disabilities. If you need an accommodation during the application
process, please reach out to us at: - Europe:
EUaccommodations@hellofresh.com - APAC:
APACaccommodations@hellofresh.com - United States:
USCandidateAccommodations@hellofresh.com - Canada:
CAaccommodations@hellofresh.com
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