Firehouse Subs General Manager
Company: Westside Subs, LLC
Location: Litchfield Park
Posted on: May 8, 2024
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Job Description:
REPORTS TO: Owner/Franchisee
POSITION SUMMARY STATEMENT:
This position is fully accountable for the profitable operation of
a Firehouse Subs - Restaurant while adhering to all company
guidelines and regulations.
PRINCIPLE ACCOUNTABILITIES:
Ensure the restaurant is in full compliance to all local, state and
federal regulations to include health regulations, hour and wage
regulations, age restrictions, fair employment practices, ADA, OSHA
and any other appropriate regulations required for the legal
operation of the business.
Ensure knowledge, adherence and enforcement of all Firehouse Subs -
Policies and Procedures.
Providing leadership to the restaurant team to consistently meet
standards of superior guest service, quality and cleanliness while
embracing the Firehouse Subs - "culture" of a cheerful and fun work
environment and Firehouse Subs - beliefs and values to adhere to
and grow the mission and vision.
Ensures the profitability of business by operating within
established guidelines and requirements for food cost, labor,
controllable, utilities and sales growth.
Coordinate and implement current operations game plans and company
initiatives in a profitable and timely manner.
Accountable for the proper staffing of the restaurant with
qualified personnel and employees who are trained and developed
properly.
Accountable for the continuous training and development of the
restaurant Assistant Manager and Shift Managers
Actively participates in Local Restaurant Marketing in local trade
area.
Implements and promotes all Public Safety Foundation
initiatives.
Ensure all required programs, reports and legal documents are
accurate, complete and accomplished on schedule.
Maintains awareness and participation in community affairs to take
advantage of sales and public relations opportunities.
Represents Firehouse Subs - in a professional, positive manner at
all times.
Communicates effectively to the GM/Owner any and all issues that
may impact our business.
Maintains restaurant equipment in full working order and
communicates problems immediately to Owner.
Able to work on their feet for up to 13 hours at a time.
Able to lift up to 50 lbs.
Any other duties assigned by the Owner.
This franchise is independently owned and operated by a franchisee.
Your application will go directly to the franchise restaurant, and
all hiring decisions will be made by the management of this
franchise restaurant. All inquiries about employment at this
franchise restaurant should be made directly to the restaurant, and
not to Firehouse Subs Corporate.
Keywords: Westside Subs, LLC, Peoria , Firehouse Subs General Manager, Executive , Litchfield Park, Arizona
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